闻香食草

qyyang0396

太香的俺受不了，吃起来是不是和香菜那么香？

空谷幽兰

<>紫苏在我国种植很久，有些地方多用它做鱼，可以去腥气。</P>
<>俺做海鲜汤时喜欢放几片叶子，做意粉酱时也用到它。</P>

<><img src="attachments/dvbbs/2005-7/200571720533952559.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2005-7/200571720533952559.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /></P>
<>家里没有种，去香草园采来后就用水养着，随吃随取。</P>
<><BR> </P>
<><img src="attachments/dvbbs/2005-7/200571720552096170.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2005-7/200571720552096170.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /></P>
<>去了趟慈溪学了一道海鲜汤，不过人家是用和尚蟹做的，上海没有，俺就有文蛤代替了，一样的鲜美。</P>
<><BR> </P>
<><img src="attachments/dvbbs/2005-7/200571720574210238.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2005-7/200571720574210238.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /></P>
<>搞不清是先放冬瓜还是先放海鲜，类似这种哪个先入锅的问题经常困扰着俺，俺只有蒙了。</P>
<P>先放的冬瓜，烧一会儿后再放了海鲜，汤里加紫苏叶和一点盐，反正做出来好喝就行。</P>
<P><BR> </P><img src="attachments/dvbbs/2005-7/20057172111083750.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2005-7/20057172111083750.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><BR>

空谷幽兰

<>

[B]以下是引用[I]qyyang0396[/I]在2005-7-17 20:52:02的发言：[/B][BR]太香的俺受不了，吃起来是不是和香菜那么香？

</P>
<>俺喜欢香气浓一点，香菜俺可以生着吃，经常是加些佐料凉拌。</P>
<>不喜欢香可以少放，俺放得多些。</P>

qyyang0396

<>帅哥老家经常田螺炒紫苏，俺最怕了，不过同事吃了说好吃。</P><>前几天紫苏摘心，俺用那炒了咸鸭蛋茭白。</P>

qyyang0396

<>这个水俺应该喜欢的</P>

花猫儿

精华啊，斑斑快来加精华！！！！[em02][em02][em02]

空谷幽兰

呵呵，俺做菜的贴是称不上精华的。[em04]

巧克力

特别喜欢紫苏炒田螺，好吃，太好吃了。[em05]

安修里昂

<>我只接受百里香，其他的我和396一样，太香的受不了</P>

叮叮当当

精华不全在于菜做的好不好，发贴的方式也是很重要的一部分。