呼啦学做菜!(pasta~)

呼啦

2004年2月19日                韭菜饼

没啥特别需要庆祝的日子，只是因为买到了韭菜，真是不容易！上回馋得不成，却眼睁睁的看着另一个MM优雅地在我面前把货架上最后一小扎韭菜拿走了！如果上天再给我一个机会，我一定要对那个妹妹说一句：“你好快！”
好了，闲话少说，贴图加说明，撑死了！


这是原料：韭菜，鸡蛋（2～3个，看情况），面粉，肉馅，白菜（图上忘记放了）
<img src="attachments/dvbbs/2004220622538712.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2004220622538712.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />


韭菜切碎，白菜切碎撒盐控水捏干，鸡蛋抄熟
<img src="attachments/dvbbs/2004220635966492.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2004220635966492.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />


最后抄肉馅，抄熟了把韭菜白菜和鸡蛋加入拌匀，放盐，香油，味精(肉馅太瘦可以加些色拉油或者猪油，馅以湿一些为好，这样做出的饼饼馅美多汁）
<img src="attachments/dvbbs/2004220671179986.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2004220671179986.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />

呼啦

抄馅的时候同时可以找另一个人和面，面可以用热水和，这样比较柔软，做饼的面可以软一些！然后擀皮包馅，做法跟做包子一样：
<img src="attachments/dvbbs/2004220683192291.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2004220683192291.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />


包包子的同时起油锅（平底不粘锅，油烧量，因为是煎的不是炸），油温8成热，把包子放如油锅拍扁（用手按），两面泛出金黄色可以起锅了（其实馅是抄好的，不用担心没煎熟）
<img src="attachments/dvbbs/20042206102467611.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/20042206102467611.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />


吃的方法就不用说了，沾醋和香油呗！另外可以煮一锅红豆粥～今天又吃了个人仰马翻。
<img src="attachments/dvbbs/20042206123728837.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/20042206123728837.jpg\');}" onmousewheel="return imgzoom(this);" alt="" />

紫花丁丁

馅饼太太诱人了，你俩太太能干了。

痒兮兮

哪一部分工作是呼啦做的啊？两个人的小日子过得挺滋润的哦。

呼啦

嘿嘿！要想吃的好，就得靠勤劳～
我切韭菜，筷子抄鸡蛋，我切白菜，筷子抄肉馅，我拌馅，筷子和面，我擀皮包包子，筷子煎饼饼～分工明确，我家没有不劳而获者！对了，碗是偶刷的！郁闷，筷子不爱耍碗。

痒兮兮

以下是引用呼啦在2004-2-20 9:55:34的发言：
嘿嘿！要想吃的好，就得靠勤劳～
我切韭菜，筷子抄鸡蛋，我切白菜，筷子抄肉馅，我拌馅，筷子和面，我擀皮包包子，筷子煎饼饼～分工明确，我家没有不劳而获者！对了，碗是偶刷的！郁闷，筷子不爱耍碗。

看明白了，就是不知道谁负责拍照啊？哈哈。。。
还有，别给筷子耍碗，否则等他耍完，你就又得买新的了。[em02][em02]

妖妖

呼啦的包子包的蛮漂亮的啊！！偶不会~~~~~~~~

以后偶不能再这么懒了，也要弄点好吃的才行！！（妖妖一边流口水一边下决心）

人淡如菊

我也想学包包子,学了很久都不会呢.

呼啦

大家别急，包包子其实很容易，过两天我给拍个包包子的图示你们也试试～

liquorice

呼啦，你不是在学做菜，
你，你，你，根本就是会做菜嘛!～～～～～
做得实在太好了，还有图片，拍的好漂亮^_^
佩服佩服~~~~~